single faculty member
- Food Sciences - B.Sc. Program
- Food Thermodynamics
- Food and Environment
• Transport phenomena in food processing
• Principles of food technology b
• Laboratory: Principles of Food technology
• Seminar for food product development
2006- Honorary Fellowship of the Manufacturers Association of Israel, Food Industries Association
2006- Honorary Fellowship named after Emanuel Shemin in Agriculture, Economics and Marketing, The Hebrew University, Rehovot.
2013- Honorary Fellowship Strauss research institute.
2014 – Award: teaching excellence, Tel Hai.